WPBakery

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  • Two Pies, Twice the Delight – Now Baking Fresh Apple & Berry Pies

    Two Pies, Twice the Delight – Now Baking Fresh Apple & Berry Pies

    At Butter & Bloom Bakery, we believe there’s no wrong way to do pie—but there is a right time to try a new flavor. And that time is now!

    This week, we’re serving up two seasonal favorites, fresh from the oven:

    🥧 Classic Apple Pie

    Made with crisp, hand-sliced apples, a touch of cinnamon, and our signature golden crust. It’s cozy, familiar, and just sweet enough.

    🍓 Mixed Berry Cream Pie

    A vibrant blend of tart berries and creamy filling nestled in a buttery crust. It’s the perfect balance of rich and refreshing.

    Come on in!

    Whether you’re hosting friends, treating family, or simply want a slice of comfort, these pies are ready to impress.

    Available whole or by the slice—while they last! Call ahead or stop in to claim yours.

  • Meet Sarah – The Heart Behind Our Bakes

    Meet Sarah – The Heart Behind Our Bakes

    At Butter & Bloom Bakery, every delicious creation begins with a spark of inspiration—and Sarah Bennett, our lead baker, brings that spark to life every single day.

    With flour-dusted hands and a well-loved cookbook in reach, Sarah is constantly dreaming up new recipes, drawing from childhood memories, seasonal ingredients, and a deep love of homemade comfort. Whether she’s perfecting a flaky croissant or testing a new twist on classic banana bread, her creativity and care shine through in every bite.

    For Sarah, baking is more than a job—it’s a way to connect with people.

    “I want everything that comes out of our oven to feel like home,” she says.

    Her quiet mornings in the kitchen, flipping through old cookbooks for inspiration, often lead to some of our most beloved offerings. She’s the reason our bakery smells like warmth and tastes like joy.

    Come taste what Sarah’s been baking—you’ll feel the love in every bite.

  • Our Bread, Our Process – Baked to Perfection Every Time

    Our Bread, Our Process – Baked to Perfection Every Time

    At Butter & Bloom Bakery, we believe that a perfect loaf of bread is the result of patience, precision, and a deep respect for tradition. Every loaf we bake tells the story of our craft—a process we’ve honed over time and continue to perfect with every batch.

    Hands of a black man kneading dough on a bakery workstation.

    Here’s how we do it:

    1. It Starts with Ingredients

    We use only the finest flours, filtered water, natural starters, and sea salt—no preservatives, no shortcuts. Great bread begins with great ingredients.

    2. The Slow Fermentation Advantage

    We favor long, cold fermentation. Our doughs are left to rise slowly, sometimes for up to 24 hours. This not only develops better flavor but also improves texture, crust, and digestibility.

    3. Handcrafted with Purpose

    Each loaf is shaped by hand. Our bakers know exactly how the dough should feel at every stage. It’s a tactile art that machines just can’t replicate.

    4. Baked to Golden Perfection

    We use stone-deck ovens that create the perfect balance of steam and heat. The result? A crisp, caramelized crust and a soft, airy interior with that signature open crumb.

    5. Quality in Every Slice

    From rustic sourdough to crusty baguettes and hearty whole grains, our breads are made daily in small batches. They’re meant to be savored—shared at the table, enjoyed with butter, or turned into your favorite sandwich.

    Our Philosophy

    Our approach to everything we do is quality-first. It’s one of our core values.

    “Good bread is honest work—it takes time, care, and a respect for every ingredient. You can’t rush it, and that’s what makes it special.”
    – The Butter & Bloom Baking Team

    Whether you’re a long-time customer or new to our bakery, you can count on one thing: our bread is baked with integrity, intention, and a love for the craft.

  • Where Art Meets Dessert: Handcrafted Cakes with a Touch of Elegance

    Where Art Meets Dessert: Handcrafted Cakes with a Touch of Elegance

    At Butter & Bloom Bakery, every cake is more than dessert—it’s a piece of edible art. From the first whisk of batter to the final flourish of fruit and flowers, we pour precision, creativity, and care into each creation.

    This image captures one of our chefs in action, adding the finishing touch to a show-stopping fruit-topped charlotte cake. Lush slices of kiwi, peach, strawberry, and delicate edible blooms crown a light sponge base and silky cream filling. It’s fresh, vibrant, and made to impress.

    Whether you’re celebrating a milestone, hosting a dinner party, or simply treating yourself, our cakes are custom-designed to suit your taste and vision—with elegance in every detail.

    🎂 Let us craft your next centerpiece. Contact us for custom cake consultations and discover what happens when passion and pastry come together.

  • Why Our All-Butter Frosting Is the Frosting of Your Dreams

    Why Our All-Butter Frosting Is the Frosting of Your Dreams

    At Butter & Bloom Bakery, we take frosting seriously—because great cake deserves a great crown. That’s why we use 100% real butter in all our frosting, no shortcuts, no substitutes.

    What makes all-butter frosting so amazing?

    • Rich Flavor – Unlike frostings made with shortening or margarine, our all-butter frosting has a deep, creamy flavor that melts in your mouth. It’s sweet without being cloying, and full of that classic, homemade goodness.
    • Silky Texture – Smooth, luxurious, and spreadable, our buttercream glides onto cakes and cupcakes like a dream—and pipes beautifully for elegant decorations or whimsical swirls.
    • Better Ingredients, Better Taste – We use real butter, pure vanilla, and just the right amount of sugar. No artificial flavors, no preservatives—just honest-to-goodness deliciousness in every bite.

    Whether you’re ordering a wedding cake, a birthday dozen, or a tray of party cupcakes, our signature all-butter frosting brings the magic.

    ✨ Taste the difference that real butter makes. Visit us for a sample—or just dive into your favorite slice.

  • Find Your Flavor: A Cookie for Every Craving

    Find Your Flavor: A Cookie for Every Craving

    At Butter & Bloom Bakery, we believe there’s no such thing as just a cookie. Every bite is a chance to indulge, to reminisce, or to discover a new favorite. That’s why we offer a wide variety of cookie flavors—each handcrafted with premium ingredients and baked fresh daily.

    Our Flavors

    Here’s a taste of what’s on our cookie menu. Come on in and taste them all!

    🍪 Classic Chocolate Chip

    Crispy edges, gooey center, and melty chocolate in every bite. A timeless favorite.

    🍪 Snickerdoodle

    Soft and chewy with a cinnamon-sugar sparkle. Cozy, comforting, and always a hit.

    🍪 Double Chocolate Fudge

    Rich, decadent, and loaded with cocoa and chocolate chunks. For serious chocolate lovers only.

    🍪 Peanut Butter

    Creamy peanut butter goodness with a soft center and just the right saltiness.

    🍪 Oatmeal Raisin

    A hearty classic with plump raisins and a hint of cinnamon. Nostalgia in cookie form.

    🍪 Lemon Sugar

    Bright, zesty, and refreshingly sweet with a soft, melt-in-your-mouth texture.

    🍪 Salted Caramel Pecan

    Buttery dough, toasted pecans, and a caramel center with a kiss of sea salt.

    🍪 Funfetti Birthday Cake

    Vanilla sugar cookie base packed with rainbow sprinkles. Every day feels like a celebration.

    🍪 Seasonal Specials

    From pumpkin spice in the fall to peppermint mocha in the winter, we’re always dreaming up new flavors to match the season.

    Whether you need a dozen for a party, a gift box for someone sweet, or just a mid-day pick-me-up, we have a cookie that’s calling your name.

    Stop by the bakery or order online—because the perfect cookie is waiting for you.

    #ButterAndBloomCookies #CookieLoversUnite #BakedWithLove

  • Little Luxuries – The Magic of Macarons

    Little Luxuries – The Magic of Macarons

    Delicate, colorful, and delightfully crisp on the outside with a melt-in-your-mouth center—macarons are tiny works of art that bring elegance to any occasion.

    At Butter & Bloom Bakery, we handcraft our French macarons with love and precision. Each one features two almond meringue shells sandwiching a rich filling—think vanilla bean buttercream, raspberry ganache, pistachio cream, or seasonal flavors like lavender honey or peppermint mocha.

    Perfect for weddings, showers, tea parties, or a chic afternoon treat, our macarons come in custom colors and flavors to match your event or mood. They’re gluten-free by nature and always made with the finest ingredients.

    ✨ Whether boxed as a gift or styled on a dessert table, macarons add a touch of luxury to life’s sweetest moments.

    Order yours today and taste the magic for yourself.

  • Sweet Love in Every Bite – Valentine’s Party Cookie Trays

    Sweet Love in Every Bite – Valentine’s Party Cookie Trays

    Love is in the air—and on the dessert table! At Butter & Bloom Bakery, our Valentine’s party cookie trays are the perfect way to spread some sweet cheer this February 14th.

    Just take a peek at this irresistible tray: heart-shaped sugar cookies, pink and red icing, sprinkles galore, and classic messages of love. Whether you’re hosting a Galentine’s bash, classroom party, or cozy night in, these cookies are guaranteed to charm every guest.

    Each tray is handcrafted with care using our signature vanilla-almond sugar cookie dough and soft, buttery royal icing. Choose from romantic designs, cheeky phrases, or custom messages to match your vibe.

    💌 Ready to fall in love with cookies? Pre-order your Valentine’s cookie tray today—limited availability and lots of love in every box.

  • Dessert Tables That Steal the Show

    Dessert Tables That Steal the Show

    Planning a party? Don’t just serve dessert—create an experience. At Butter & Bloom Bakery, we believe every celebration deserves a show-stopping dessert table, and we’re here to help you build one that guests will talk about long after the last bite.

    Just look at this dreamy setup: a colorful spread of layered cakes, pastel cupcakes, delicate macarons, and whimsical cake pops, each one handcrafted to perfection. From unicorn details to elegant piping, every treat is as beautiful as it is delicious.

    Whether you’re hosting a baby shower, birthday, bridal brunch, or any sweet gathering, our custom dessert tables are fully tailored to your theme, color palette, and cravings. We handle the baking—and the styling—so you can enjoy the celebration.

    ✨ Let’s make dessert the centerpiece. Contact us to start planning your custom party spread today!

  • Sweetest Firsts – Custom Cakes for Your Baby’s Big Day

    Sweetest Firsts – Custom Cakes for Your Baby’s Big Day

    There’s nothing quite like a first birthday—the giggles, the frosting-covered fingers, and the joy of celebrating your little one’s first trip around the sun. At Butter & Bloom Bakery, we love being part of those unforgettable “firsts” with cakes as adorable and unique as your baby.

    Take this darling creation: a pastel pink three-tiered cake topped with a fondant teddy bear and a number one candle. Soft polka dots, miniature blossoms, and candy stripes add layers of charm, while a fondant bow ties it all together. It’s playful, sweet, and picture-perfect for a birthday princess.

    Every first birthday cake we make is fully customizable to match your theme, colors, and dreams. Whether it’s woodland animals, favorite toys, or magical fairytales—we bake every cake with love and a sprinkle of whimsy.

    🎂 Planning a first birthday? Let us help you make it memorable. Reach out to book a custom design consultation and tasting today!