by Amber Hinds | Jun 27, 2025 | Pies
At Butter & Bloom Bakery, we believe there’s no wrong way to do pie—but there is a right time to try a new flavor. And that time is now! This week, we’re serving up two seasonal favorites, fresh from the oven: 🥧 Classic Apple Pie Made with crisp, hand-sliced...
by Amber Hinds | Jun 27, 2025 | Company Info
At Butter & Bloom Bakery, every delicious creation begins with a spark of inspiration—and Sarah Bennett, our lead baker, brings that spark to life every single day. With flour-dusted hands and a well-loved cookbook in reach, Sarah is constantly dreaming up new...
by Amber Hinds | Jun 26, 2025 | Company Info
At Butter & Bloom Bakery, we believe that a perfect loaf of bread is the result of patience, precision, and a deep respect for tradition. Every loaf we bake tells the story of our craft—a process we’ve honed over time and continue to perfect with every batch....
by Amber Hinds | Jun 25, 2025 | Cakes
At Butter & Bloom Bakery, every cake is more than dessert—it’s a piece of edible art. From the first whisk of batter to the final flourish of fruit and flowers, we pour precision, creativity, and care into each creation. This image captures one of our chefs in...
by Amber Hinds | Jun 24, 2025 | Cakes
At Butter & Bloom Bakery, we take frosting seriously—because great cake deserves a great crown. That’s why we use 100% real butter in all our frosting, no shortcuts, no substitutes. What makes all-butter frosting so amazing? Rich Flavor – Unlike frostings made...
