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Breakdance

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A baker piping frosting onto cupcakes.

At Butter & Bloom Bakery, we take frosting seriously—because great cake deserves a great crown. That’s why we use 100% real butter in all our frosting, no shortcuts, no substitutes.

What makes all-butter frosting so amazing?

  • Rich Flavor – Unlike frostings made with shortening or margarine, our all-butter frosting has a deep, creamy flavor that melts in your mouth. It’s sweet without being cloying, and full of that classic, homemade goodness.
  • Silky Texture – Smooth, luxurious, and spreadable, our buttercream glides onto cakes and cupcakes like a dream—and pipes beautifully for elegant decorations or whimsical swirls.
  • Better Ingredients, Better Taste – We use real butter, pure vanilla, and just the right amount of sugar. No artificial flavors, no preservatives—just honest-to-goodness deliciousness in every bite.

Whether you’re ordering a wedding cake, a birthday dozen, or a tray of party cupcakes, our signature all-butter frosting brings the magic.

✨ Taste the difference that real butter makes. Visit us for a sample—or just dive into your favorite slice.

about author

Amber Hinds

Amber Hinds is the CEO of Equalize Digital.

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